FLAVOURS, TEXTURES AND CONTRAST THAT WILL THRILLED DINERS. SELECTED TOP QUALITY PRODUCTS. RESPECT FOR THE TRADITIONAL CUISINE. CREATIVITY AND INNOVATION THROUGH THE LATEST CULINARY TECHNIQUES. AS A RESULT, A MEMORABLE DINING EXPERIENCE, IN THE UNIQUE SETTING OF OUR LUXURY HOTEL IN SEVILLE.
“María Luisa” is the new restaurant of the Hotel Mercer Sevilla. The name of the restaurant refers to the largest park in Seville, donated to the city in 1893 by the Infanta María Luisa de Borbón, Duchess of Montpensier.More info
One of the most successful venues of the hotel is the FIZZ Bar of the hotel: Our Premium Cocktail Bar proposes a distinctive "cocktail culture" in an elegant environment.More info
On the hotel rooftop you will find the exceptional Mercer terrace, an authentic oasis of peace in the historic center of Seville, for a complete relaxation of our guests.More info
The Mercer Sevilla courtyard is exquisitely Andalusian: A wonderful space in which to relax, while having a soft drink or a coffee...More info